Hotel des Horlogers
Hotel des Horlogers offers 50 elegant rooms and suites, each with a breathtaking view of the Risoud forest. They meet the highest standards of eco-responsible tourism and have a welcoming and warm decor with raw materials from the region.
The cuisine of Hotel des Horlogers is signed by Chef Emmanuel Renaut -awarded three-Michelin stars and named “Meilleur Ouvrier de France”- and carried out on site by Executive Chef Julien Martineau. They both work hand in hand with the local producers to highlight the seasonal flavors of the region.
Meet and celebrate
Equipped with state-of-the-art technology and bathed in natural daylight, our two meeting and event rooms, Salle Clous de Paris and Salle Côtes de Genève, offer a wide range of possibilities for your events. Should it be a wedding, a product launch, an anniversary or a team-building, Hôtel des Horlogers offers the personalized service to ensure your guests ever-lasting memories. During spring and summer seasons, a unique moment awaits you under our garden tent facing the Risoud forest.